digestibility of protein

On the Digestibility of Protein Lipid and Carbohydrates of Formula Feed for Trionyx sinensis

甲鱼对配合饲料中蛋白质、脂肪、碳水化合物的消化率

Analytical method was adopted for the determination of infant formula protein digestibility in vitro.

采用体外模拟的方法测定了婴儿奶粉中蛋白质的消化率.

Study on the Digestibility of Protein of Feeds with Enzyme by a Pepsin-Pancreatin in Vitro Method

胃蛋白酶&胰酶两步法体外评定加酶饲料蛋白质消化率的研究

Significant effect ( p < 0.05) was observed in the digestibility of protein during the different growing stage.

蛋白质消化率在三个不同生长阶段各试验组间差异显著（p＜0.05或p＜0.01）。

A Trial Study on the Relationship between Particle Size of Feed Ingredients and Digestibility of Protein in Vitro Method

饲料粉碎粒度与蛋白质消化率的体外消化试验研究

Results: The apparent and true digestibility of protein is similar in these two types of rice.

结果：转SCK基因大米与亲本大米中蛋白质的表观和真消化率相似；

The comparison of ileal digestibility of protein and amino acids in GM rice and parental rice

转基因大米与亲本大米猪回肠蛋白质及氨基酸消化率的比较研究

Additionaliy, compound enzyme also improved the ileal digestibility of protein significantly.

此外，复合酶还显著提高了蛋白质的回肠表观消化率。